Unusual venue that is La Jolla Riford Library! This time, nobody had to remain quiet but simply enjoy the moment and some tasteful dishes your San Diego catering team had prepared for the occasion. The whole brunch was quite simple with just a few options that our client and your favorite San Diego caterer had decided to serve.
Thereby, your San Diego caterers prepared some nice Hors d’Oeuvres, composed by the famous Antipasto Dish served with some great Marinated Artichoke, some tasty Sweet Peppers with fresh and organic Arugula, some Cherry Tomato marinated with Mozzarella; as well as a nice selection of olives.
Also, your San Diego caterer served the well-known Farmers Market Fruit Display with some local Honey spread on the top. And on the side, the delicious Salsa Trio accompanied with some Organic Tortilla Chips was set up by San Diego catering staff.
Moreover, to go with these different options, three types of drinks made up the nice organic beverage service prepared by your favorite San Diego catering team; featuring some freshly squeezed lemonade, some iced tea and some fresh mint infused water.
In fact, this event was really easy for Eco Caters. However, depending on what you actually want, your San Diego caterers will do their best to create an entire menu that will surely go along your desires! If you check our website, you will realize how many options we have: different types of menus from a Organic Buffet to a Stationary Buffet, from a High End Plated to a Tapas Menu… Your San Diego catering chefs can always arrange anything you want, so your event can actually BE what you were really looking for!
Also, it is always a lot of fun for Eco Caters to work on original projects that demand a bit of imagination and creation!