Los Angeles Catering – J Brand Jeans Cocktail Party
Eco Caters provide services for the J Brand Jeans Cocktail Party that took place on Saturday December 12th. This Los Angeles catered event was larger which consisted of over 150 guests. From start to finish Eco Caters was there to set up and make sure the event was as classy and stylish as J Brand Jeans. We set up our beautiful display of stationary hors d’oeuvres that consisted of a mezze platter with hummus, baba ganouj, roasted red peppers, olives salad, and fresh pita. There was also a hierloom salsa trio with organic tortilla chips. Guest were raving about our delicious mixed sliders. We had grilled eggplant with tomato, arugula, and marjoram aioli; Grilled portabella with mixed greens, and chimmi aioli; and organiz beef sliders with smoked cheddar, tomato, and homemade aioli.
Our Los Angeles catering team tray passed an assortment of hors d’oeuvres such as roasted chicken with avocado, sweet corn, and fermented black bean on crostini; beef wellingtons with smoked ketchup and apricot mustard; salmon rillette in crouton cup; and a roasted tomato crostini with vegetarian bagna cauda. Along with all of the stationary hors d’oeuvres, an assortment of desserts such as golden brownies and homemade cookies were offered to each guest. Needless to say, the night came to an end with happy guest leaving with full stomachs. Eco Caters will be there while you show off your product with our exceptional services and extraordinary organic catering services.
Beverly Hills Catering – Organic Tray Passed Party
We work in Beverly Hills often, and one party that stood out was a holiday party on December 12th that we did at a home on the hills of Mulholland looking over all of LA. The house was just as beautiful as the view. With red rose table settings, candles, and a beautiful display of stationary hors d’oeuvres provided by us, the night was sure to be a success from the very beginning. The stationary hors d’oeuvres included southern chicken lollipops with homemade buttermilk ranch and a mezze platter with hummus, baba ganouj, and roasted red peppers.
While the guest enjoyed themselves and engaged in conversation, our servers tray passed truffled grilled cheese, salmon rillette in crouton cups, petite lump crap hand rolls with chive and julienne peppers, roasted tomato crostini with bagna cauda, and bacon and arugula sliders with aged gruyère. This Beverly Hills catering event was lucky enough to enjoy fish from Catalina, where they sell local caught fish. We also used Weiser Family Farms which is where all of the root vegetables and potatoes came from for this event. The night came to an end with guests raving about the organic catering services we had provided. The guests especially enjoyed the southern chicken lollipops and the salmon rillette and the hosts walked away knowing that we were the right choice for their organic meal.
Organic Catering for an Art Gallery Opening – Beverly Hills Catering
Eco Caters did an all organic catering event for an art gallery opening on Saturday October 10th in Beverly Hills. The event consisted of tray passed hors d’oeuvres like duck confit with fennel seed and apple on endive; dungeness crap roulade; spicy curry chicken salad with California golden raisins; and scallop ceviche with citrus, agave, and coconut. Because of the fact that there was no kitchen on site, Eco Caters customized their menu creating organic tray passed hors d oeuvres that would be great served room temperature. The owners of the gallery really appreciate an eco-friendly lifestyle and wanted their gallery opening to represent that to. So along with serving all organic food, a selection of Organic wines were served as well. To check out more pieces of art go to www.garboushian.com.