Here at Eco Caters, our Los Angeles wedding catering team, we cater all types of weddings. Some of our clients prefer having a Los Angeles wedding caterer plating everyone’s food, some prefer a family-style reception dinner, while others prefer serving up our food buffet style. Each one has its own qualities and we are always excited to accommodate our happy couples no matter which one they choose. As a Los Angeles wedding caterer we are happy to pull off any style our clients wish.
Jenny and Russ came to our Los Angeles wedding catering team for their wedding cater needs at our Los Angeles office and we agreed that doing their wedding buffet style was the best economic way for their guests to taste the food the couple picked out while working in their financial window.
To head off their buffet our Los Angeles wedding caterers grilled a savory, Porter Marinated Tri-Tip dripping with a green peppercorn sauce. For our seafood lovers our Los Angeles catering company grilled thick fillets of Mahi Mahi topped with our popular yet spicy Cilantro Jalapeno Oil with sautéed scallions. For sides guests were treated to our buttery smashed potatoes accented with black truffle, a nutty flavored Thyme Mirepoix Quinoa, and a colorful assembly of grilled Farmers Market vegetables.
During most of the events we cater our Los Angeles wedding caterers likes to make sure the children are taken care of too by making them their own special plates. Sometimes we cook the kids a plate of our creamy, homemade Gorgonzola mac-n-cheese but for Jenny and Russ’s wedding the chef made them grilled chicken strips atop Fettuccini. It got pretty quiet at the kiddy table, which is always a good sign that we did our job.
The wedding turned out so beautiful and everything went so smoothly. We here at Eco Caters want to wish Jenny and Russ the very best in their new lives together and want to say thanks, you two were such a great couple to work with and we shared in your excitement.
Warmest regards from the Eco Caters Team