Are you at a hipster wedding? We sure hope so! As an all-organic, locally farmed catering company based out of southern California, yes, we’re hired to be apart of a lot of hipster weddings. Our southern California catering company, caters and coordinates all kinds of weddings for all kinds of folks but none burst with as much […]
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We think you’ll agree with our past clients that Eco Caters brings the freshest ingredients on earth, to you. Here at Eco Caters our chefs choose organic food because they love its superior taste and quality. While more and more chefs are starting to agree with us, it’s our satisfied clients that matter most. Our […]
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Style Me Pretty just wrote a nice article on a wedding Eco Caters catered and coordinated by our very own, Michelle Rodriguez. Colorful weddings always stand out in my mind. I think it’s the vibrancy of the day that really gets me and with this Marrakesh House, that vibrancy is palpable. A couple with smiles as big […]
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For almost 35 years, the Beylik Family has been dedicated to producing the very best produce possible from their farm near Fillmore in Ventura County. Sometimes the phrase “family business” is said because it sounds nice. Here it is more than mere words. Four generations of Beylik’s work and care for their crops every day. […]
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Specialty Produce distributes produce throughout San Diego County and beyond. They offer all types of fresh produce and sell directly to many restaurants and catering companies. Whenever we cannot find produce straight from the farm we go to Specialty. We especially like their Farmers Market Program, which brings fresh fruits and veggies down from the […]
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Fifth generation farmer Chris Cadwell took over his family’s remaining undeveloped fourteen acres of hillside property overlooking the Pacific Ocean’s Channel Islands in Carpinteria, California. No Cadwell had ever had the desire to work the steep piece of property until Chris, and his family began cultivating it for organic garlic. The name Tutti Frutti is […]
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Eco Caters loves Sage Mountain Farm, not just for their savory Sage Candy Onions, but for their dedication to educate people on sustainable and organic foods. They are one of the leaders of sustainable farming in Southern California. Owners Phil and Juany Noble have grown their farm significantly over the last 5 years. They are […]
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Jaime Farms has been a family owned and operated business since 1997. Jose Luis Jaime was an immigrant worker who came to the United States looking for the American dream, he was ready to work hard in the fields. As he worked for Taguchi Farms, he learned his trade well and became the right hand […]
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San Diego, CA Specialties Grown: Micro Greens, Micro Herbs, Lettuces, Carrots, Fennel, Chard, Kale, Strawberries, Cherry Tomatoes, Beets, Squash, Broccoli, Herbs Owned and operated by Robin Taylor and Lucila De Alejandro, Suzie’s Farm focuses on growing scrumptious heirloom varieties using organic and sustainable farming methods on their family farm in south San Diego. Their original […]
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For about 6 years Sid and Raquel Weiser ran Weiser Family Farms as an orchard. They grew apples, peaches and pears. It was their son Alex who got them into the world of root veggies. While assisting at the local Farmers’ Market, Alex encountered chefs, the public and specialty produce buyers who wanted seasonal, high […]
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