Private event catering

Every memorable event has to have good food. Whether it’s birthday celebrations, social events, baby showers, holiday parties, or business meetings, let Eco Caters help cater your next private event!

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Catering events
of all sizes

 

As event caterers we understand that every event is different – that’s what makes them special. Our private event catering services are customized from start to finish and fully equipped to make your dream menu come true! For your next private event, we’ll design a personalized catering menu to accommodate your unique tastes and budget. Whether it’s a classic recipe or a more adventurous rendition of exotic flavors, offer your guests quality, organic dishes made from the freshest ingredients. Everything that comes from our kitchen is certified organic and supportive of our local communities!

With years of experience catering events, culinary expertise and event coordination skills, our catering team of seasoned chefs and event planners are prepared to deliver awe-inspiring, delicious cuisine to ensure your guests’ satisfaction. Not only are we able to provide you with delicious food and catering services, we also have partnered with beautiful local venues making planning that much easier. Experience special event catering and let us take on the stress of hosting an event. Servicing Los Angeles, San Diego and D.C. areas, our team is here to make your event a memorable one.

We pride ourselves in our ability to impress; let’s work together to create a tasty and organic menu for your next special event. Request a quote for private event catering today!

Award-winning food

The remarkable food prepared and catered by Eco can elevate an event from a nice gathering to an unforgettable 5-star occasion. Weddings, fund-raising events, holiday parties, office lunches, celebration-of-life services, business conferences…Eco sets the standard for thoughtfully catered events with:

 

  • Certified organic food
  • Locally sourced natural ingredients that meet the highest standards
  • Selections for special dietary needs and preferences
  • Chef-driven, seasonal menus
  • Amazing taste and visual appeal, from hors d’oeuvres to desserts

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