Sustainable event catering. Because what you serve matters.
Eco Caters was founded in 2007 with a mission to provide the highest quality event catering to our community. As our name implies, our talented chefs and event design teams work to incorporate organic ingredients and sustainable practices into our business every day. The result? Forward-thinking, crowd-pleasing menus presented with style and sophistication.
Our goal is to ensure that your event thrills the senses and delights the palate. You’ll also experience peace of mind, because, simply put: the company behind it all cares.
Our award-winning catering and event design company credits much of its success to the help of friends. With kitchens and connections in San Diego, Los Angeles, and Washington DC, our catering staff understands that great dishes prepared from fresh ingredients are crucial to a fantastic event. We work closely with local organic growers, sourcing food from the surrounding areas and using sustainably produced ingredients.
Organically sourced ingredients
Founder and Executive Chef, Nick Brune, has worked hard to establish a coast-to-coast standard of excellence that supports award-winning sustainable practices in our kitchens. The strong relationships Eco Caters has developed with local growers and farmers help support our relationships with the most important people of all – our clients.
With organic and sustainable practices second nature to our business, Eco Caters can devote its full attention to the values, taste and preferences of each individual client. From the initial planning phase, we will work collaboratively with you to ensure your event reaches well beyond its full potential.
Creating a personalized and memorable experience for each of our clients fills us with pride. With more than a decade of experience, Eco has catered all manner of weddings, black-tie events, intimate cocktail parties and corporate lunches. Our goal is to provide exceptional catering that shows off your style and hospitality. And because sometimes it takes a village, we are happy to connect you with our partners who can help in adding that perfect touch.
So, bring on the special requests and out-of-the box ideas. Our goal is to make you shine! And, since we love keeping a big network of friends, we’re happy to introduce you to any of our partners who can help make your catered event stand out, too!
A Custom Menu
designed with your
dietary needs in mind
Eco Caters’ knowledgeable and creative Chefs offer custom menus based on the personal tastes, dietary needs, traditions, and budgets of our clients. The emphasis is on naturally healthy and fresh ingredients, whether it’s organic hors d’oeuvres, vegetarian food or flavorful vegan plated menu, or lunch menus custom designed for your company. Dairy free, gluten free, nut and sugar free selections are always available at Eco.